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The Edinburgh Food Festival
George Square Gardens, EH8 9LJ Edinburgh, United Kingdom
Monachyle Mhor’s Chef Proprietor, Tom Lewis is bringing the Mhor charm — from food to style — to Scotland’s capital, for two nights only, for the culinary masterpiece, Eat Mhor at #EdFoodFest17.
Offering a 6-course tasting menu wrapped up in the glamour of the famous Speigeltent du Variete, guests will be given a one-of-a-kind dining experience.
Eat Mhor at Edinburgh Food Festival is priced at £75 per person; this includes 6-courses. (£20 ticket prepaid to reserve seat, £55 to be paid on the night)